• Italy
  • Vegan Suite, Luxury Vegan Hospitality

Greta Ferrari


It all started when Greta Ferrari chose to work in the hospitality industry.

Here she found the perfect place to combine her passion for numbers with her natural attitude to give value to people and to every single moment of their lives.

Always hidden behind the scenes translating the numerous memorable experiences that guests of a luxury hotel live every day, into an economic value, she was waiting for the right opportunity to see everything from a new and fresh perspective.

This is why she enthusiastically responded to Anna Caccia’s My Vegan World invitation to join the Vegan Suite team, helping to select and create content and keeping herself ready for a return to basics with the preparation of ad hoc analyses of data and results.

Who do they address? Luxury Hotels.

Our main purpose is to create a brand community of luxury hotels with an eco-sustainable philosophy (an ethical healthy sensitivity) and give them a “window”, where they can promote the peculiari­ties, which make them “unique”, in order to attract new customers and meet their competitors. Dialogue and sharing to lead those still not ‘eco-friendly’ luxury hotels towards high-standard alternative solutions for a more deman­ding and self-conscious guest.

 

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Canada

Zoltan Lorantffy

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Colombe Nadeau-O’Shea

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Vanita Badlani

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Aline Dürr

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Isabel Putinja

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Julie Gebhardt

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Sarah Kermalli

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Matteo Febbraio

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Mario Buccellati

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Ireland

Jessica Moynihan

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David Pereira

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Anna Caccia

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Ahmed Hamida

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